
Transmissible gastroenteritis virus RNA standard
Кат. №BNCC369743ФасовкаFrozen vial;(3.0±1.2)× 10 ^ 4copies/mL;5 tubes/boxЦена
Эта позиция временно недоступна.
Технические характеристики
| Упаковка | Frozen vial;(3.0±1.2)× 10 ^ 4copies/mL;5 tubes/box |
|---|---|
| Питательная среда | MEM-α +1.68g/L sodium bicarbonate |
| Порядок применения | When using this standard, move it to room temperature to be completely thawed, shake evenly, and use it after instantaneous centrifugation. Try to avoid repeated freezing and thawing. |
| Условия культивирования | Culture temperature 37 ℃; Gas environment 5% CO2 + 95% air; |
| Условия хранения | -80 ℃ |
| Уровень биобезопасности | 0 |
| Применение | The quality control is developed by Henan engineering center of industrial microbial strain, which is the inactivated virus liquid of porcine infectious gastroenteritis virus, and can be used for method establishment, working standard assignment, method confirmation and evaluation, product quality control, etc. through digital PCR value. |