Transmissible gastroenteritis virus RNA standard

Texnik xususiyatlari

Qadoq	Frozen vial;(3.0±1.2)× 10 ^ 4copies/mL;5 tubes/box
Ozuqa muhiti	MEM-α +1.68g/L sodium bicarbonate
Qo‘llash tartibi	When using this standard, move it to room temperature to be completely thawed, shake evenly, and use it after instantaneous centrifugation. Try to avoid repeated freezing and thawing.
O‘stirish sharoiti	Culture temperature 37 ℃; Gas environment 5% CO2 + 95% air;
Saqlash sharoiti	-80 ℃
Xavfsizlik darajasi	0
Qo‘llanilishi	The quality control is developed by Henan engineering center of industrial microbial strain, which is the inactivated virus liquid of porcine infectious gastroenteritis virus, and can be used for method establishment, working standard assignment, method confirmation and evaluation, product quality control, etc. through digital PCR value.