
Cronobacter sakazakii(Enterobacter) DNA standard
Katalog №BNCC364841HajmiFrozen vial;(1.1±0.2)× 10 ^ 7copies/mL;5 tubes/boxNarxi
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Texnik xususiyatlari
| Qadoq | Frozen vial;(1.1±0.2)× 10 ^ 7copies/mL;5 tubes/box |
|---|---|
| Ozuqa muhiti | Peptone: 10.0, beef powder: 3.0, sodium chloride: 5.0, agar: 15.0,pH: 7.3±0.1(25 ℃) |
| Qo‘llash tartibi | When using this standard, it is moved to room temperature (20~25 ℃) and then thawed, shaken evenly, centrifuged briefly, and placed on ice in a low temperature environment for temporary storage for use, trying to avoid repeated freezing and thawing. |
| O‘stirish sharoiti | 37 ℃,24-48h, aerobic |
| Saqlash sharoiti | -80 ℃ |
| Xavfsizlik darajasi | 1 |
| Qo‘llanilishi | Enterobacter sakazakii DNA standard, by fluorescence quantitative PCR combined with digital PCR value, can be used for method establishment, working standard assignment, method confirmation and evaluation, product quality control, etc. |