Mycobacterium kansasii DNA standard

Texnik xususiyatlari

Qadoq	Frozen vial;(4.8±1.0)× 10 ^ 6copies/mL;5 tubes/box
Ozuqa muhiti	Ammonium sulfate: 0.5, potassium dihydrogen phosphate: 1.5, disodium hydrogen phosphate: 1.5, sodium citrate: 0.4, magnesium sulfate: 0.025, calcium chloride: 0.5mg, zinc sulfate: 0.001, copper sulfate: 0.001, sodium L-glutamate: 0.5, iron ammonium citrate: 0.04, pyridoxine hydrochloride: 0.001, biotin: 0.5mg, malachite green: 0.25mg, agar: 15.0,PH:6.4-6.8(25 ℃)
Qo‘llash tartibi	When using this standard, move to room temperature to be completely dissolved, shake evenly, use after instantaneous centrifugation, try to avoid repeated freezing and thawing.
O‘stirish sharoiti	37 ℃;5-7 days; aerobic
Saqlash sharoiti	-80 ℃
Xavfsizlik darajasi	2
Qo‘llanilishi	It is suitable for qualitative and quantitative research and analysis of Mycobacterium kansa, verification and evaluation of measurement methods, and laboratory quality control.