Sucralose in water
Molekula tuzilishi

Sucralose in water

Katalog №BWQ8818-2016CAS56038-13-2Hajmi1.2mL

Texnik xususiyatlari

ShakliSuyuq
Yaroqlilik muddati12 oy
Molekulyar formulaC12H19Cl3O8
MatritsaSuv
QadoqAmpula
Saqlash sharoiti2–8 ℃ haroratda, germetik va yorug‘likdan himoyalangan joyda saqlang. Ishlatishdan oldin (20±3) ℃ gacha keltirib, yaxshilab chayqating. Ochilgandan so‘ng darhol ishlating, ifloslanishdan saqlang.

Qadoq hajmi

1.2mL, 1000μg/mL

Tarkibi va attestatsiya qiymatlari

ModdaAttestatsiya qiymatiNoaniqlik (k=2)CAS
Sucralose1000μg/mL3%56038-13-2

Shu bo‘limdagi boshqa mahsulotlar

Perfluorooctanoic acid in methanolBWQ9663-2016HexamethylcyclotrisiloxaneSHAM_121328Volatile basic nitrogen in Oyster sauceSHAM_135042Tridecanoic acid triglyceride (C13:0)SHAM_122229Amino acid nitrogen quality control in oyster sauceBWS0179-2016Ethyl hexanoate in ethanolBWQ9600-2016