Yersinia enterocolitica nucleic acid standard quality control product
Biologik sifat nazorati · Nuklein kislota namunalari

Yersinia enterocolitica nucleic acid standard quality control product

Katalog №BNCC361449HajmiFrozen storage tube; 10 5~10 6copies/μL;100 μL/branch

Texnik xususiyatlari

QadoqFrozen storage tube; 10 5~10 6copies/μL;100 μL/branch
Ozuqa muhitiNutritional gravy medium (English name: NA/NB): beef paste 3.0g, peptone 10.0g,NaCl 5.0g, agar 20.0g (not included in liquid medium), distilled water 1.0L,pH 7.0. Sterilization at 121 ℃ for 15min. [Note] Adding 5 mgMnSO4 · H2O to culture Bacillus is beneficial to produce spores.
Qo‘llash tartibiBefore use, the nucleic acid reference is dissolved on ice, slightly mixed and briefly centrifuged and placed on ice for later use.
O‘stirish sharoiti37 ℃;18-24h; Aerobic;
Saqlash sharoiti-80 ℃
Xavfsizlik darajasi1
Qo‘llanilishiIt is suitable for confirmation, evaluation and quality control of relevant measurement methods in the experimental analysis of Yersinia enterocolitica nucleic acid detection.
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