Talaromyces marneffei DNA standard
Кат. №BNCC369819ФасовкаFrozen vial;(1.3±0.2)× 10 ^ 8copies/mL;5 tubes/boxЦена
Эта позиция временно недоступна.
Технические характеристики
| Упаковка | Frozen vial;(1.3±0.2)× 10 ^ 8copies/mL;5 tubes/box |
|---|---|
| Питательная среда | Potato Impregnation Powder: 10.0, Glucose: 20.0,KH2PO4:3.0,MgSO4 · 7H2O:1.5, Thiamine: 0008, Agar: 15.0,pH:6.0±0.2(25 ℃) |
| Порядок применения | When using this standard, it is moved to room temperature (20~25 ℃) and then thawed, shaken evenly, centrifuged briefly, and placed on ice in a low temperature environment for temporary storage for use, trying to avoid repeated freezing and thawing. |
| Условия культивирования | 28 ℃;5-7 days; aerobic; |
| Условия хранения | -80 ℃ |
| Уровень биобезопасности | 0 |
| Применение | The standard, not infectious, no biosafety risk, suitable for real-time fluorescence quantitative PCR and other methods of Marneffei basket-like bacteria nucleic acid qualitative and quantitative determination, as well as laboratory quality control and kit development and evaluation. |