Streptococcus pyogenes DNA lab quality control product

Streptococcus pyogenes DNA lab quality control product

Кат. №BNCC363257ФасовкаFrozen storage tube; 10 4~10 5copies/mL;20 tubes/box

Технические характеристики

УпаковкаFrozen storage tube; 10 4~10 5copies/mL;20 tubes/box
Питательная средаColumbia blood plate (English name: CA-B): casein pancreatin digest 10.0g, cardiopancreatin digest 3.0g, corn starch 1.0g, meat gastric enzyme digest 5.0g, yeast extract 5.0g, sodium chloride 5.0, agar 20.0g, distilled water 1.0L,pH 7.3±0.2. After sterilization at 121 ℃ for 15min, cool to 55 ℃, add 5% sterile defibrated sheep blood, shake well, pour the plate and cool it for later use.
Порядок примененияTake it out of the refrigerator, and after it is completely melted, the vortex oscillates and mixes well, and it can be used. Note: The essential control is inactivated particles, which need to be used after nucleic acid extraction. The extraction or purification reagents should be provided by oneself, and repeated freezing and thawing should be avoided before extraction. The minimum sampling amount is 200 μl.
Условия культивирования37 ℃;18-24h;5% CO2
Условия хранения-80 ℃
Уровень биобезопасности2
ПрименениеThe essential control product is Streptococcus pyogenes inactivated suspension, which can be used for method establishment, work standard assignment, method confirmation and evaluation, product quality control, etc.

Другие позиции раздела

Aspergillus fumigatus DNA standardBNCC363588Streptococcus salivarius DNA standardBNCC363624Vibrio vulnificus nucleic acid standard quality control productBNCC361450BNCC363187Human adenovirus 34 DNA standardBNCC363519Staphylococcus aureus subsp nucleic acid detection standardBNCC362343