Streptococcus salivarius DNA standard

Streptococcus salivarius DNA standard

Кат. №BNCC363624ФасовкаFrozen storage tube;(2.1±0.4)× 10 5copies/mL;5 tubes/box

Технические характеристики

УпаковкаFrozen storage tube;(2.1±0.4)× 10 5copies/mL;5 tubes/box
Питательная средаColumbia blood plate (English name: CA-B): casein pancreatin digest 10.0g, cardiopancreatin digest 3.0g, corn starch 1.0g, meat gastric enzyme digest 5.0g, yeast extract 5.0g, sodium chloride 5.0, agar 20.0g, distilled water 1.0L,pH 7.3±0.2. After sterilization at 121 ℃ for 15min, cool to 55 ℃, add 5% sterile defibrated sheep blood, shake well, pour the plate and cool it for later use.
Порядок примененияWhen this standard sample is used, it is moved to room temperature (20~25 ℃) for re-melting, shaken evenly, centrifuged briefly, and placed on ice in a low temperature environment for temporary storage for use, so as to avoid repeated freezing and thawing.
Условия культивирования37 ℃;18-24h; Aerobic
Условия хранения-80 ℃
Уровень биобезопасности1
ПрименениеIt is suitable for qualitative and quantitative research and analysis of streptococcus salivarii, verification and evaluation of measurement methods and laboratory quality.

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