Sulfur dioxide quality control in soy sauce
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Sulfur dioxide quality control in soy sauce

Katalog №SHAM_234690CAS7757-83-7Hajmi50g

Texnik xususiyatlari

ShakliSuyuq
Yaroqlilik muddati12 oy
Molekulyar formulaNa2O3S
MatritsaSoy sauce
QadoqJigarrang shisha idish
Saqlash sharoiti2–8 ℃ haroratda, germetik va yorug‘likdan himoyalangan joyda saqlang. Ishlatishdan oldin (20±3) ℃ gacha keltirib, yaxshilab chayqating. Ochilgandan so‘ng darhol ishlating, ifloslanishdan saqlang.

Qadoq hajmi

50g, 11.2mg/kg

Tarkibi va attestatsiya qiymatlari

ModdaAttestatsiya qiymatiNoaniqlik (k=2)CAS
SO211.2mg/kg（SO2conversion）2.3mg/kg7757-83-7
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