Salinity quality control in teriyaki pepper sauce
Oziq-ovqat · Fizik-kimyoviy ko‘rsatkichlar

Salinity quality control in teriyaki pepper sauce

Katalog №SHAM_234311CAS7647-14-5Hajmi150g

Texnik xususiyatlari

ShakliQattiq
Yaroqlilik muddati12 oy
Molekulyar formulaClNa
MatritsaRoasted Pepper Sauce
QadoqColorless glass bottle

Qadoq hajmi

150g, 13.4g/100g

Tarkibi va attestatsiya qiymatlari

ModdaAttestatsiya qiymatiNoaniqlik (k=2)CAS
Salinity13.4g/100g（NaClconversion）2.7g/100g/
Narx so‘rashWhatsAppTelegram

Shu bo‘limdagi boshqa mahsulotlar

Acrylamide in waterGBW(E)100982StigmasterolBWJ5413-2016Nitrite quality control in table saltSHAM_234313Sodium chloride quality control in table saltBWS0492-2016Potassium ferricyanide quality control in table saltSHAM_234315Reagent for detecting acid value in foodBWZ7896-2016