Rasm mavjud emas

Saccharin sodium and sodium cyclamate in soy sauce

Katalog №SHAM_128839Hajmi100mL

Texnik xususiyatlari

ShakliSuyuq
Yaroqlilik muddati12 oy
MatritsaSoy Sauce
QadoqBrown Glass Bottle
Saqlash sharoiti2–8 ℃ haroratda, germetik va yorug‘likdan himoyalangan joyda saqlang. Ishlatishdan oldin (20±3) ℃ gacha keltirib, yaxshilab chayqating. Ochilgandan so‘ng darhol ishlating, ifloslanishdan saqlang.

Qadoq hajmi

100mL, /

Tarkibi va attestatsiya qiymatlari

ModdaAttestatsiya qiymatiNoaniqlik (k=2)CAS
Saccharin sodium/(C7H5NO3S‌conversion)/128-44-9
Sodium cyclamate/(C6H13NO3Sconversion)/139-05-9

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