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Protein and Fat quality control samples in Wheat flour

Katalog №BWS0184-2016Hajmi30g

Texnik xususiyatlari

ShakliQattiq
Yaroqlilik muddati36 oy
MatritsaWheat flour
QadoqPlastik shisha
Saqlash sharoiti2–8 ℃ haroratda, germetik va yorug‘likdan himoyalangan joyda saqlang. Ishlatishdan oldin (20±3) ℃ gacha keltirib, yaxshilab chayqating. Ochilgandan so‘ng darhol ishlating, ifloslanishdan saqlang.

Qadoq hajmi

30g, 10.14g/100g

Tarkibi va attestatsiya qiymatlari

ModdaAttestatsiya qiymatiNoaniqlik (k=2)CAS
Protein10.14g/100g0.81g/100g/
Fat1.02g/100g0.21g/100g/
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