Transmissible gastroenteritis virus RNA lab quality control

Texnik xususiyatlari

Qadoq	Frozen vial; 10 ^ 5~10 ^ 6copies/mL;10 tubes/box
Ozuqa muhiti	MEM-α +1.68g/L sodium bicarbonate
Qo‘llash tartibi	Remove from the refrigerator, melt completely, vortex and mix well, ready to use. Note: This reference is an inactivated particle. It needs to be used after nucleic acid extraction. The extraction or purification reagent should be prepared by itself. Avoid repeated freezing and thawing before extraction.
O‘stirish sharoiti	Culture temperature 37 ℃; Gas environment 5% CO2 + 95% air;
Saqlash sharoiti	-80 ℃
Xavfsizlik darajasi	0
Qo‘llanilishi	The quality control is developed by Henan engineering center of industrial microbial strain, which is the inactivated virus liquid of porcine infectious gastroenteritis virus, and can be used for method establishment, working standard assignment, method confirmation and evaluation, product quality control, etc. through digital PCR value.